Best Cutting Board for Shun Knives | Top 5

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Every kitchen has the perfect knife set and cutting board combo. These accessories are essential for every meal you must prepare, so there’s no doubt about how much you need them in your kitchen.

The right combination of cutting board and knife set is crucial for efficient meal preparation in the kitchen. When choosing a cutting board, it is important to consider its material and compatibility with the knives used to ensure optimal performance and longevity. 

The use of special wooden cutting boards has been shown to enhance the performance of Shun knives, reducing dullness and improving overall performance. To assist in selecting the best cutting board for Shun knives, this article presents five top options available in the market.

Image	Product	Price	Thickness (inch)
	Shun DM0817 Hinoki Large Cutting Board	CHECK PRICE	0.75 in.
	Large Walnut Wood Cutting Board by Virginia Boys Kitchens	CHECK PRICE	0.75 in.
	Villa Acacia Large Wood Cutting Board	CHECK PRICE	1 in.
	Large Reversible Teak Wood Cutting Board	CHECK PRICE	1.25 in.

Why Do You Need a Special Cutting Board for Shun Knives?

Shun knives are among the top-tier chef’s knives on the market. They’re known for their razor-sharp blades, superior ergonomics, and impeccable style, which is why it’s highly sought-after by chefs and cooking enthusiasts worldwide. 

With that said, there’s no doubt that Shun knives are unique – and can be quite expensive. To make sure that you’re making the most of what you pay for, it’s best to get a cutting board that’s specially designed to ensure the longevity and quality of Shun knives. 

One of the biggest reasons you need a special cutting board for Shun knives is that these boards are designed to withstand their sharp edges. This quality helps prevent scratch marks and cracks, and that helps extend the cutting board’s longevity. 

Similarly, these boards are also designed to protect the blades of the Shun knife. That allows it to last longer – even with minimal maintenance work. 

5 Best Cutting Boards for Shun Knives: Reviews

To help you find the best cutting board for your Shun knives, here is a compilation of the five best cutting boards in the market. This review considers factors such as material, durability, size, and ease of maintenance, so you can choose the one that best fits your needs. 

Shun DM0817 Hinoki Large Cutting Board

When it comes to finding the best cutting board for Shun knives, the Shun DM0817 Hinoki Large Cutting Board is a logical choice. This cutting board is made of Hinoki, a medium-soft Japanese cypress wood that can withstand sharp blades while protecting knife quality.

The board has dimensions of 18 inches by 12 inches, which makes it spacious enough for preparing meals for large families. The natural wooden fragrance left by the Hinoki material might be an issue for those sensitive to certain scents, but it wears off over time.

The Shun DM0817 Hinoki Large Cutting Board’s light wooden color blends well with modern kitchens, adding a warm and cozy touch to meal preparation. Its smooth and flat surface makes meal preparation a breeze, and it is easy to clean using soap and water.

The cutting board is lightweight and perfect for home use, and its medium-soft wood hardness makes it the perfect companion for Shun knives. It is also a great value for the money.

However, the Shun DM0817 Hinoki Large Cutting Board could be improved. Its edges tend to split up after heavy use because it is only 0.75 inches thick and can develop mold if not properly dried after cleaning. 

If the Shun DM0817 Hinoki Large Cutting Board’s bright and minimalistic design is not your style, consider the Large Walnut Wood Cutting Board by Virginia Boys Kitchens, which has a rich chocolate brown color that can make a statement in the kitchen.

Overall, the Shun DM0817 Cutting Board is an excellent option for those who want a high-quality cutting board that is functional and aesthetically pleasing.

• It is lightweight and perfect for home use.
• Its smooth and flat surface makes meal preparation a breeze
• Its wood hardness makes it the perfect companion for Shun knives. 
• It’s also relatively easy to clean – use soap and water and leave it to air dry.
• You’re getting great value for the money with this cutting board. 

• Thin edges may split with heavy use.
• High maintenance and needs proper drying to avoid mold growth.

Large Walnut Wood Cutting Board by Virginia Boys Kitchens

If you find the Shun DM0817 too bright and minimalistic, consider the Large Walnut Wood Cutting Board by Virginia Boys Kitchens. Its rich chocolate brown color will help you make a statement in the kitchen. 

This stylish cutting board has dimensions of 17 inches by 11 inches, which is large enough to prepare for medium to large families. And since it’s only 0.75 inches thick, handling it wasn’t much of a problem. It’s an excellent choice for home cooks who want a cutting board that’s stylish and easy to clean. 

The Large Walnut Wood Cutting Board by Virginia Boys Kitchens has a lovely dark brown color – all thanks to its black walnut wood material. Aside from its durability, this material is also known for its porous nature. And that makes it perfect for maintaining the sharp edges on your Shun knives. 

And if you’re concerned about the production of this cutting board, be assured that it is made from responsibly sourced material, and there is no need to worry about the use of endangered tree species.

The 2-in-1 design of this cutting board is also impressive. One side can function as a chopping board while flipping it over transforms it into a charcuterie board. Its beautiful chocolate hue adds to its appeal, making it perfect for wine nights.

Undoubtedly, the Large Walnut Wood Cutting Board by Virginia Boys Kitchens is a top contender for the best cutting board for Shun knives. It’s stylish and incredibly sturdy, so the board and the knives will last a long time. 

• It has a versatile design. While it’s on the more expensive side of the spectrum, this versatility gives us great value for the money.
• It’s also durable, so you don’t have to worry about cracks and scratch marks. 
• It is lightweight and low-maintenance. If you’re always on the go, this is the perfect cutting board. 
• The beautiful dark color makes it an attractive kitchen decoration even when not in use.

• The 0.75-inch thickness may cause warping over time.
• It needs extra care to prevent warping

Villa Acacia Large Wood Cutting Board

The Villa Acacia Large Wood Cutting Board is another notable cutting board made of premium materials. Despite its durable construction and design, it still retails for an affordable price. And that makes it the best for those of you who are on a budget. 

It has dimensions of 17 inches by 12 inches, which is large enough for large meal preparations. We could use less space while chopping our favorite meats, and that’s always a good sign. 

This wooden chopping board is made from Acacia wood, known for its golden hues and hardwood quality. This feature makes it incredibly sturdy, so you can count on it to last for a long time.

The material is also water-resistant, so you know that it won’t foster mold and other bacteria. Acacia also helps maintain the quality of your knives, and that’s why we believe it’s perfect for your Shun knives. 

Despite being one inch thick, the Villa Acacia Large Wood Cutting Board only weighs around five pounds. That makes it exceptionally lightweight, so cleaning and storage won’t be a problem. This thickness also makes it less prone to warping so that you can use it for more extended periods. 

• It is the most affordable item on this list.  
• It is made from thick Acacia material that’s not prone to warping and similar deformations. 
• Acacia is also water-resistant, which helps ensure longevity.  
• It is lightweight and easy to clean, so it won’t take up much post-cooking time. 

• It is not scratch-resistant. But considering the price, it’s pretty decent.

Large Reversible Teak Wood Cutting Board

If you need an extra-large cutting board, look at the Large Reversible Teak Wood Cutting Board. This large cutting board has dimensions of 18 inches by 14 inches – the biggest on this list. But despite its sizable dimensions, it’s quite easy to use, and that convenience earned it a spot on our list. 

The Large Reversible Teak Wood Cutting Board has a well-thought-out design that makes meal preparation more convenient. It has a pair of side handles to make carrying easier, so you don’t have to worry about its bulky dimensions. 

It also features a notable juice groove – so if you’re slicing something that contains juice, you don’t have to worry about it spilling all over the countertop. It also makes transferring from one table to another incredibly hassle-free. With this feature, you only have to worry about cleaning the cutting board.

Speaking of cleaning, the Large Reversible Teak Wood Cutting Board features a smooth surface that makes it easy to clean. Cleaning it with soap and water won’t be too much of a struggle, thanks to the side handle. 

We must also note that this cutting board is made from premium teak wood. This material is highly sustainable, so you know there won’t be any negative environmental impact from its production. Teak also contains a high oil content, making it low maintenance. 

The Large Reversible Teak Wood Cutting Board also has a lovely golden-brown hue that complements the teak’s natural grain pattern. These features make it charming, and it looks great in every kitchen. 

• It is very stylish, so you won’t regret having it in your kitchen. 
• It has an aesthetic design that also ensures the utmost functionality. 
• The convenient juice groove along the edge helps keep the juice extracts from the countertop, leaving your kitchen clean after every meal preparation. 
• It has extra-large dimensions, making it perfect for small businesses and large families. 
• It is affordable despite its quality.

• It can be significant and bulky—and too heavy for some users. 
• If not adequately cared for, the cutting board is also susceptible to warping.

Hodekt Wood Cutting Board with Stand

Completing this list is the Wood Cutting Board with Stand. At first glance, there’s no denying this cutting board is one of the most aesthetic cutting boards. It has a minimalist block design with a warm reddish-brown hue, making it perfect for every kitchen. It even comes with a convenient stand, so storage will be fine when it’s not in use. 

The Wood Cutting Board with Stand uses premium Acacia, known for its density and superior durability. Acacia is also known for its impact resistance, so you know it pairs well with any Shun knife. 

Another feature of this cutting board is its BPA-free construction. That means that it uses food-grade materials only for its construction, and that reduces the risk of conditions and diseases caused by high BPA content. 

Because of its smooth and minimalist design, the Wood Cutting Board with Stand is relatively easy to use. It also has small dimensions, so carrying it around won’t be a problem. 

• It is lightweight and easy to clean, making it perfect for small families if you’re alone or cooking.
• It has a lovely hue. 
• It has a convenient size and exceptional aesthetics.

• The smaller dimensions of this cutting board can make it a little too limiting for other home cooks. 
• After a few uses, the cutting board loses its reddish-brown hue, becoming discolored.

Why is a Wooden Cutting Board the Best for Shun Knives?

At this point, you may have noticed that our selection only contains wooden cutting boards. The following is why a wooden cutting board is best for Shun knives: 

• Wooden cutting boards maintain their appearance for a long time. These cutting blocks are known for their natural hardness and durability, allowing them to maintain a smooth surface for a long time. That makes it easy to work with. 
• Even if the sharp edge of a Shun knife manages to scratch its surface,  you can smooth it out again with sandpaper. 

• It helps maintain the quality of the knife. Wooden cutting boards also help preserve the quality of the Shin knife. Wood has a natural hardness to it that does not damage the blade of your knife upon impact. Depending on the type of wood used, it can even prevent the knife from becoming dull, reducing the time spent on regular sharpening. 
• It is long-lasting. As previously mentioned, wooden cutting blocks are naturally rugged and sturdy. This means it will only easily crack despite the force you apply. As a result, you know you’re getting your money’s worth. 
• A wooden cutting board helps prevent cross-contamination. And finally, these wooden cutting boards have naturally occurring elements that help prevent cross-contamination. As long as you thoroughly clean out its smooth surface, you don’t have to worry about any bacteria or other microscopic organisms that stay on the surface. 

How to Take Care of Your Cutting Board

Before concluding this article, here are some tips to maximize the use of your cutting board and make the most out of your investment.

• Always clean the cutting board right after use. This is especially true if you use it to chop meat. Failure to clean the cutting board will lead to cross-contamination, which could make your cooking go bad. Additionally, failure to clean it properly allows it to harbor germs and bacteria, making it unclean for food preparation. Also, the inside of the dishwasher can be too hot for a wooden cutting block, which can significantly affect its quality in the long run. 
• Make sure to air dry the cutting board properly after cleaning. If the board isn’t correctly air-dried, it retains a lot of moisture, possibly inviting molds to thrive. And you don’t want that on your food!
• It’s essential to wash your cutting board with soap and water – and wash it by hand only. Even if you think your cutting board can fit inside a dishwasher, it is advised against doing so. Washing it by hand is the way to eliminate all the food particles and debris. And that makes it clean enough for subsequent use. 
• Invest in an oil that’s specifically meant to maintain wooden chopping boards. When wood is stripped of its natural oils, it becomes brittle and prone to cracks. Thus, wiping it with oil occasionally is recommended to maintain its durability. 

Conclusion

Choosing the right cutting board for Shun knives is essential for achieving the best performance and longevity from your knives. It is important to consider factors such as material, size, and durability when making your selection.

While there are many options available in the market, this article has provided you with some of the best cutting boards that meet these criteria. From the Hinoki cutting board to the Walnut Wood cutting board, may this article have helped you make an informed decision.

Remember, taking good care of your cutting board is equally important to ensure its longevity and optimal performance. Investing in a quality cutting board is a small but important step towards achieving a well-equipped and efficient kitchen.