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In recent years sea moss gel has become a popular supplement. It has been known for its health benefits; sea moss benefits include boosting metabolism, helping with weight loss and hair enhancement, and working as an immunity booster.
But what is sea moss? Sea moss is a type of algae or seaweed, often found on rocky coasts of the Atlantic Ocean, in Ireland and parts of North America and Europe. This can be consumed in gel, capsule and powder forms. Sea moss gel is the most popular form as it’s easy to use in cooking and baking, and it’s basically tasteless and can be blended with other ingredients.
Sea moss, also known as Irish sea moss or purple sea moss, is particularly known for its benefits as a health supplement. It contains 92/102 essential minerals in the human body. The serving size is 1-2 tbsp. You can eat raw sea moss gel in smoothies, yogurt, oatmeal, ice-cream hot beverages, sauces etc.
It can be bought online, in stores, and you can make your own sea moss gel.
So, can you freeze sea moss gel? And can you store sea moss in the fridge? This post will show you how to freeze sea moss gel for long-term storage and easier consumption.
Nutritional Information and Ingredients
Sea Moss Gel contains minerals like Zinc, Calcium, Vitamins A, B, C, E, and K, Iron, Iodine, Copper and Magnesium. It is an impressive supplement that can make you feel energized throughout the day and has amazing health benefits.
The human body can benefit greatly from sea moss gel. It has been proven to reduce inflammation, relieve excess mucus, and improve acne breakouts when applied to the skin.
Storing Sea Moss Gel
If you buy sea moss gel and you’re wondering how long it will last, there are two factors you should consider: 1) how it was made and 2) what its ingredients are. All sea moss gel will eventually expire as it’s a natural product made from sea matter. If your sea moss gel has a long shelf life, it has added chemicals to preserve it. It’s really important to know the ingredients of your sea gel moss before consuming it.
If you decide to make the sea moss gel at home, you can store it in a jar. If it’s still warm, leave the lid off until it settles, cools and hardens. Once cooled, put the jar in the fridge. After 30 minutes, you can take the jar off the fridge and put the lid on it. A trick to check if your sea moss gel is ready is to flip the jar inside down, and if it’s solid, you know it’s ready to use!
In general, sea moss gel lasts about one month if you store it in an airtight container in the fridge. It shouldn’t be stored at room temperature.
Sea Moss Gel can typically be stored in the refrigerator for up to 3 weeks, depending on the temperature set on the fridge. The ideal temperature to store sea moss gel should be around 37 degrees F. Also, it’s important to avoid fluctuations in temperature when storing sea moss gel.
Sea Moss Gel Freeze Guidelines
You can store fresh Sea Moss Gel in the freezer for up to three months, although some believe it lasts up to six months. If you choose to store your sea moss in the freezer, you need to put it in a glass jar and fill it only halfway so the frozen sea moss gel has room to expand. Sea moss gel will expand as it freezes.
Flash freezing ensures that you will not have a frozen block of sea moss concentrated gel that requires chiseling to consume.
How to Freeze Sea Moss Gel
It is a simple process, and it only requires the following equipment:
- A medium or large baking sheet or tray
- Parchment paper
- One measuring tablespoon
- One-gallon size ziplock freezer bag, plastic bag, or air-tight container
- Place the parchment paper on the tray
- Preparing sea moss gel for freezing includes scooping out the concentrated gel and placing it on the parchment paper
- Make sure the scoops of gel are not touching one another
- Once completed, place the tray onto the surface of the freezer
- Let it stay for a minimum of 4 hours
- Once frozen, place the concentrated gel into your ziplock freezer bag
- Now your sea moss gel can be frozen without being stuck together
Tip: You can freeze sea moss gel in an ice cube tray. It’s easy to use when making homemade smoothies or soups.
Tips for Thawing Sea Moss Gel
When it is time to defrost sea moss gel, following the methods listed below is essential. The process of thawing sea moss gel is simple.
- The first method is easy and quick. After removing the frozen sea moss gel from the freezer, ensure the container is heat-safe before placing it in a bowl of warm water. If the sea moss gel container is not heat-safe, move the gel into another container.
- The second method includes leaving the sea moss gel in the fridge overnight to defrost slowly.
- Finally, the third method is the quickest. Again, ensure the frozen sea moss is in a heat-safe container before putting it in the oven at a low setting for 30 seconds to a minute.
How to Recognize Signs of Spoilage in Sea Moss Gel
Sea moss gel will start to show signs of spoiling and then go bad like all perishable foods. If kept at room temperature in a cool, dark place, it will only take one week for Irish moss gel to go bad. Refrigerated sea moss gel will show signs of spoiling after three to four weeks, and frozen sea moss gel after four to six months.
The top signs of spoilage are: changed color, bad smell/strong odor, changes in moss gel’s consistency and mold on the surface layer. Expired sea moss gel should be disposed of.
In general, sea moss gel should be stored in airtight containers to avoid its exposure to air, as it can contribute to bacteria growth and mold. Also, avoiding touching the sea moss gel is recommended as it contributes to extra germ growth or potential dirt.
Ways to Use Sea Moss Gel
There are several ways to use sea moss gel to benefit your everyday life. It has a host of health benefits, ranging from boosting the immune system to strengthening hair. The recommended daily amount of sea moss gel is one to two tablespoons.
One of the most common ways to use sea moss gel is in a smoothie. This is perfect if you choose to freeze sea moss gel in ice cube trays; you can simply pop the ice cubes in the blender as you make the smoothie.
Sea moss gel can also be used as a natural thickener in cooking. Refrigerated sea moss gel can be used as a thickening agent in many different recipes (instead of gelatin). It has a gel-like consistency that makes it perfect for thickening liquid-based foods. You can add sea moss gel to soups, juices, acai bowls, oatmeal, and fruit jams, as well as cakes, cookies, and brownies.
If you do not want to eat sea moss gel, you can also use it as a face mask to support healthy skin. It helps your body produce collagen, which has become known as “vegan collagen” to some. Mixing sea moss gel with turmeric powder can produce a face mask that helps to moisturize and clear skin.
Some people even use sea moss gel to water their plants. It provides plants with lots of nutrients to enhance growth and support healthy soil.
Effects of Freezing on the Quality and Nutrients of Sea Moss Gel
One of the best ways to preserve sea moss gel is by storing it in the freezer. Freezing sea moss gel will definitely preserve its quality; however, the texture of the gel will be affected. It will be much softer than it was before.
To sum up, sea moss gel is a quite popular superfood with numerous health benefits.
So, can you freeze sea moss gel? Yes! Sea moss gel can last up to one month if stored in a tightly sealed container in a refrigerator. If frozen, the gel can last up to six months.
For more tips on preserving food, check our article here, which tells you if you can freeze braunschweiger.
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