Hello Fresh Cream Sauce Base Recipe

(Last Updated On: March 30, 2023)
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The Hello Fresh cream sauce base is a versatile, super tasty, easy-to-make recipe. These cream sauces are ideal for those of us who want something quick and easy! It’s not only super flavorful, but it’s also customizable to your own preferences.

You might also know this recipe by the name Bechamel sauce or white sauce.

Thankfully, you don’t need to subscribe to Hello Fresh to make this cream sauce base recipe. The ingredients are relatively simple and can be bought and cooked without buying them from Hello Fresh directly.

Where Should I Keep My Hello Fresh Cream Sauce Base?

As is recommended with most cream sauces, you should store it in an airtight container to avoid dairy spoiling. When refrigerated, it is recommended to use a tightly sealed container to prevent air bubbles from getting inside the fresh cream sauce base. It can last from 2-6 days. You can even add a layer of plastic wrap to ensure the cream sauce base is double-sealed from the outside air and contaminants.

Storing a batch of this Hello Fresh cream sauce base will save you some time as you won’t have to make it from scratch over and over again. This is an advantage of making your own fresh cream sauce base rather than buying from Hello Fresh, as Hello Fresh only gives you enough for one serving.

What Should I Use to Make a Thick Hello Fresh Cream Sauce Base?

Heavy cream is recommended for the Hello Fresh cream sauce base recipe due to its high-fat content. This is one of the best dairy products that substitute for milk in this recipe. It produces a creamy sauce that has a rich texture.

However, you’ll probably need to add some water before using it. Use ½ cup of water and ½ cup of heavy cream to equal 1 cup of milk. Heavy whipping cream or sour cream will do the work too!

Can I Swap the Milk With Other Alternatives to Create My Sauce Recipe?

You can swap the milk with heavy cream (if you prefer a thicker consistency) or with a vegan or gluten alternative and create your own cream sauce recipe, of course. The Hello Fresh cream sauce base recipe is just a starting point that you can modify as you wish.

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What to Serve With Hello Fresh Cream Sauce Base

This cream sauce base is a delicious recipe, and it works great for topping or dipping, so you can add it to your pasta, salad, soup, or chicken. This Hello Fresh cream sauce base can be used in many interesting recipes; some of the dishes are listed below:

Pasta: Lasagna, farfalle, ravioli, or linguini; this cream sauce base pairs with everything!

Salad: Hello Fresh Cream Base can elevate the flavor of your salad in a minute. For extra flavor, you can add some grated parmesan cheese to make it even more creamy.

Soup: This sauce is a rich addition to any soup, whether it’s a sweet potato, an onion soup, etc. Adding some chili would be a perfect addition too.

Chicken: Cream sauce base is suitable for any chicken recipe. Whether it’s part of the recipe or a topping (you can add some mushrooms)!

How to Reheat Hello Fresh Cream Sauce Base Recipe

Although it may seem challenging, and you may be concerned about the consistency of the sauce, if you reheat thawed sauce properly, you have nothing to worry about.

In order to thaw the sauce properly, fill in a bowl with cold water and place the container that contains the sauce. Then, you can either reheat in the microwave with 30 seconds intervals (don’t forget to stir occasionally) or on a stove using a saucepan on medium heat (don’t forget to add some milk in order to reach the desired consistency).

As you have all the instructions and components on hand, don’t be scared to try them. The ingredients may seem easy but don’t forget that the consistency depends on the stirring. The Hello Fresh Cream Sauce Base Recipe can make an ordinary dish taste better.

Hello Fresh Cream Sauce Base Recipe Ingredients

You just need a handful of ingredients. For 8 fresh cream sauce base servings, you’ll need:

  • ¾ cup of whole milk
  • 3 tbsp of all-purpose flour
  • ½ tsp of salt
  • ¼ tsp of freshly ground black pepper
  • 3 tbsp of unsalted butter 
  • ⅛ tsp of ground nutmeg

After checking your ingredients list, you may wonder why you need a recipe. In reality, making this sauce is slightly more complicated than it may seem! A few tips are provided in this article that you should always have in mind when making this recipe.

Let’s get to the process:

Hello Fresh Cream Sauce Base Recipe

Estimated Prep Time: 5 minutes

Estimated Cooking Time: 10 minutes

Instructions

  1. Melt a few tablespoons of butter in a saucepan over medium heat. In absence of regular butter, you can use olive oil.
  2. Add the flour.
  3. Cook the flour mixture for 1-2 minutes while keeping a medium heat, whisking continuously, to achieve a smooth consistency. If you prefer a brown color and a smokier taste, you can (over)cook it.
  4. Pour the whole milk into your medium saucepan and continue stirring continuously to prevent lumps in your sauce. Stirring constantly is essential to produce a creamy texture.
  5. Bring your mixture to a boil (keep stirring constantly).
  6. Once the sauce is boiled, reduce the heat, and let it simmer on a low heat for 2 minutes to thicken it.
  7. Remove the saucepan from heat and season with salt, black pepper, nutmeg, or any other type of seasoning you like.

Enjoy your home-cooked Hello Fresh cream sauce base!

What Other Ingredients Should I Add to Make My Sauce Taste Better?

You could try adding some fresh herbs, like thyme, rosemary, or fresh basil, to enhance the flavor of your Hello Fresh cream sauce base.

Or, if you want to add flavor a bit more drastically, you can try the following ingredients (not mixed, but each one would be a different variation):

  • Hot sauce (for spicy or smokier flavor dishes)
  • Coconut milk
  • Lemon juice
  • Garlic powder
  • Dijon mustard

Why is Stirring Important in Making Hello Fresh Cream Sauce?

Don’t underestimate the value of stirring in the making process. If you don’t stir the sauce when the whole milk is added, you may end up with a not-so-good consistency. If you want your sauce to be as smooth as possible, you will have to stir Hello Fresh cream sauce bases continuously on a low heat.

However, if you prefer a thicker fresh cream sauce base, you can cook it for a little bit longer.

If you’re looking for more Hello Fresh sauces and recipes, click here.

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